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Squid Rings Skinless are a type of dish made using squid, and they can be prepared in a number of different ways. Squid rings come from the body of a squid. One of the most common and popular preparations for calamari rings involves battering or coating them in flour and then frying them in hot oil.
The advertised weight is net weight (60% glazing).
Shelf-Life: Keep frozen up to 6 months
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