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1pkt = 300g± / 8-12pcs
Stingray has a taste that can be defined as a combination of lobster and fish. It is considered a delicacy in certain cuisines around the world for its smooth taste and easy-to-fillet internal structure. Some even compare the taste of stingrays to that of scallops. In most places, rays are grilled or deep-fried or even incorporated in spicy curries.
The advertised weight is net weight (filleted weight & 5% glazing).
Shelf-Life: Keep frozen up to 6 months
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